Authentic Bhatt Dal (black soybean) from the hills of Uttarakhand – protein-rich, earthy in flavor, and perfect for traditional Pahadi dishes.
Introduce your kitchen to the flavors of the Himalayas with our Premium Bhatt Dal (Black Soybean) – a staple in Kumaoni and Garhwali cuisine.Traditionally used to prepare dishes like Bhatt ki Churdkani and Bhatt ka Dubka, it’s a wholesome alternative to regular dals.
✔ 100% Natural & Unpolished
✔ High in Protein, Fiber, and Iron
✔ Grown in the Himalayas – pesticide-free farming
✔ Perfect for traditional Uttarakhandi cuisine
Premium Bhatt Dal – Uttarakhand’s Traditional Black Soybean
₹149.00Price
